The Oven-tini

Grape tomato halves, fresh basil leaves, Tito’s Vodka, fresh lime juice, simple syrup, touch of olive oil. Garnished with 3 drops of hot oil & basil leaf

Strawberry Blood Orange Margarita

Milagro Silver Tequila, strawberry agave, fresh lime juice, Salerno Blood Orange Liqueur. Garnished with an orange peel

Cucumber S&P

Grape tomato halves, fresh basil leaves, Tito’s Vodka, fresh lime juice, simple syrup, touch of olive oil. Garnished with 3 drops of hot oil & basil leaf

Strawberry Aperol Spritz

Aperol, Strawberry puree & lemon juice shaken and topped with a prosecco split. Garnished with an orange slice

Wood-Fired Old Fashioned

Cedar plank smoked glass. Woodford Reserve Bourbon, splash of simple syrup, dashes of Orange Bitter. Garnished with filthy cherry, & burnt orange peel  

Lemon Ice Mule

Reyka Vodka, Limoncello, fresh lemon juice, simple syrup, topped with ginger beer. Garnished with a lemon wheel

Amaretto Sour

Baby Hudson Bourbon, Disaronno Amaretto, Simple Syrup, fresh lime juice, chickpea water. Garnished with an orange peel

Stemmari Smash

Fresh basil, Absolut Grapefruit Vodka, Grapefruit Juice, St. Germaine, Simple Syrup, topped with soda & a splash of Nero. Garnished with a basil flower

Drunken Affogato

Scoop of vanilla ice cream in a martini glass. Topped with Godiva Chocolate Liqueur, Van Gogh Espresso Vodka, 1 shot of espresso – poured over top tableside